Charcoal BBQs

Welcome to Outdoor Living Australia’s premium collection of charcoal BBQs and grills! Whether you’re firing up a quick steak for the family or planning a slow-cooked feast with mates, we’ve got the perfect charcoal BBQ or charcoal grill to suit your needs. From classic barbeques and smokers to versatile charcoal spits, you’ll find everything you need for authentic, flame-cooked meals right here.

Why Choose Charcoal BBQs and Grills?

There’s something undeniably satisfying about cooking on a charcoal barbeque. It’s not just about the smell of sizzling meat wafting through the air or the sight of a perfect sear, it’s the flavour. Charcoal grilling brings out a smoky depth in food that gas and electric grills simply can’t even get close to matching. Plus, with the right setup, you can grill, smoke, or spit roast to your heart’s content.

Benefits of Charcoal BBQs and Grilling over charcoal

• Unmatched Flavour: The natural smokiness of charcoal enhances the taste of meats, veggies, and even bread.

• Versatile Cooking Options: From high-heat grilling to slow-smoking, charcoal BBQs and let you do it all.

• Affordable Fuel: Charcoal is cost-effective and widely available.

• Outdoor Appeal: There’s a certain charm to lighting up coals and waiting for the perfect cooking temperature.

Types of Charcoal BBQs

Classic Grilling

Perfect for burgers, sausages, and veggies. Classic charcoal grills provide high, direct heat for a quick cook and a perfect sear.

Slow Smoking

Ideal for briskets, ribs, and whole chickens. A charcoal smoker keeps the temperature low and steady, giving your food a tender, smoky finish.

Spit Roasting

Want to impress the crowd? Spit roasting a whole lamb, pig or chicken over a charcoal BBQ delivers juicy, evenly cooked meat with crispy skin.

Explore Our Range of Premium Charcoal BBQs and Grills

At Outdoor Living Australia, we stock:

• Charcoal BBQs: Reliable and robust for all your barbeque needs.

• Charcoal Grills: Perfect for those who love the art of grilling.

• Charcoal Smokers: For fans of low-and-slow cooking.

• Charcoal Spits: Perfect for big family gatherings or special events.

• Portable BBQs and Grills: Great for camping trips and beach cookouts.

Browse our collection online and find the perfect fit for your outdoor cooking setup.

How to Choose the Right Charcoal Grill for Your Needs

1. Consider Your Cooking Style: Are you a grill master, a slow smoker, or a spit roast enthusiast?

2. Think About Space: Make sure your grill fits your outdoor area and storage space.

3. Portability: Need something compact for adventures? Look for portable options.

4. Fuel Efficiency: Some models are designed to use less charcoal while maintaining heat like models with firebricks.

➡ If you would like to have a read of everything you need to know about using charcoal

Charcoal BBQ and Grill Accessories to Complete Your Setup

No charcoal barbeque grill is complete without the right accessories. We offer:

• Chimney starters for easy lighting.

• BBQ covers to protect your investment.

• High-quality thermometers.

• Charcoal and smoking wood chips to add unique flavours.

Cleaning Your Charcoal BBQ and Grill

Cleaning up doesn’t have to be a hassle. Here are some quick tips:

1. Clear the Ash: Empty out the ash after every use to improve airflow.

2. Scrub the Grates: Use a grill brush while the grates are still warm.

3. Deep Clean: Every few uses, give the entire BBQ a thorough clean with soapy water.

4. Season the Grates: Lightly oil your grates after cleaning to prevent rust.

Shop Charcoal BBQs in Brisbane

Can’t wait to get grilling? A Selection of our charcoal grills are available for free pickup from our Birkdale location in Brisbane. Simply place your order online or contact us to arrange a convenient time. Delivery options are also available Australia-wide.

Frequently Asked Questions

Q: How long does it take for charcoal to heat up?

A: Usually, it takes about 20-30 minutes for charcoal to be ready for cooking. Use a chimney starter with firestarters for faster results.

Q: Can I use wood in a charcoal BBQ or grill?

A: Absolutely! Mixing wood with charcoal adds a unique flavour to your food. Just ensure it’s untreated, seasoned and food-safe.

Q: How do I control the temperature on a charcoal BBQ?

A: Adjust the air vents to control airflow. More air makes the fire hotter, while less air cools it down. Or you can simply spread the charcoal around inside the firebox.

Q: Are charcoal BBQs safe to use?

A: Yes, as long as you use them outdoors, keep them stable, and never leave them unattended.

Q: How much charcoal do I need?

A: For grilling, a single layer of coals is usually enough. For smoking or roasting, you’ll need more to maintain heat over time so having at least half a bag is usually the safe bet.

Ready to Fire Up Your Charcoal BBQ?

Explore our collection of charcoal BBQs today and experience the joys of authentic outdoor grilling. With free pickup available in Brisbane and easy delivery options across Australia, getting started has never been easier. Let’s make your next meal one to remember!

If you like to have a good read, check out our charcoal related content below

➡ How to cook a whole pig on a charcoal spit

➡ How to cook a whole lamb

➡ Cooking on charcoal vs cooking on gas